Despite Low Budgets and Rising Prices: The Resilience of Overseas Travel Variety Shows Amidst a Weak Yen2024-10-01 Many travel location programs are still being broadcast on commercial terrestrial TV. We …
The chef who wields his skills at a restaurant with a long line of customers is a “North Korean chef”…! We sneak into an authentic restaurant in Chiba that serves “super authentic Pyongyang cold noodles”!2024-07-02
The miraculous spice “HORINOSHI” sold a total of 4.3 million bottles… Ask its creator about “the reason why it has sold so well2023-08-09
The “authentic taste” that you can enjoy without going to the actual place… “Gachi-China” that Chinese living in Japan go to and highly recommended is hot!2023-04-15
Bite into it with plenty of tartar sauce! The boom is here! The Deep World of Chicken Nanban2023-04-08
Sure to surpass Saizeriya! Why I wanted to bow down to the astonishing cost performance of Momona, a new business model of SUKAIRAKU2023-04-08
Tonkatsu, highballs, izakayas… A popular area in Seoul, Korea, is now full of “Japanese restaurants2023-01-27
Pizza-style okonomiyaki? Okonomiyaki-style pizza? …We tried a Kansai-only “pizza with the best of both worlds”!2023-01-24
All open during the year-end and New Year’s holidays! 5 Ramen restaurants you can stop by on your way home from Hatsumode (New Year’s visit to a shrine)2023-01-04
Qinghai Province, China, Uyghur… “Frontier Photographer” took pictures of “Asian Frontier Gourmet” that you must try at least once.2022-12-26
How Did a Former IT Employee Become President of a Company That Makes Croquette All Over Japan?2022-08-20
The mystery of the only restaurant in the Tenka Ippin Group that does not serve “proudly kottori2022-06-07
Why customers can’t stop coming to Tenkaichi in “Ninja no Sato,” a village in the mountains of Shiga2022-06-07
The Age of “Maximum Fixed Price”! Background of the rapid increase in all-you-can-eat luxury yakitori and French cuisine2022-05-26
Ghibier, vending machines… “Unexpected Corona Offensive and Defense Strategy” by stubborn shopkeepers2022-03-12