#3 of the images Soak it in cold water and eat it? Mystery menu at Machinuka, Osaka…classic dessert “Chinese Potatoes” and “Chinese Katsudon” that is not stewed. | FRIDAY DIGITAL

It is eaten after soaking in cold water to prevent it from sticking to other potatoes and hardening.

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Soak it in cold water and eat it? Mystery menu at Machinuka, Osaka…classic dessert “Chinese Potatoes” and “Chinese Katsudon” that is not stewed.

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