Yukina Kinoshita’s “cooking skills continue to improve after retiring from show business” is worth watching!

It’s been a year and a half since I retired. Although she is no longer seen on TV, model Yukina Kinoshita is slowly coming back into the spotlight, especially on the Internet. Recently, her “too-good-to-be-true cooking skills” have been attracting a lot of attention. The gap between her naughty impression and her “moe” fans is increasing.

Born in 1987 in Tokyo, Kinoshita, whose nickname is Yukina, was scouted in Shibuya in 2006 and entered the entertainment industry. She got her break when her unusual answers on a quiz show became the talk of the town, but she retired from the entertainment industry in July 2020.

She married Toshifumi Fujimoto of the comedy duo FUJIWARA in 2010 (they are now divorced), and has two daughters. She is known for her love of cooking and once had a cooking show. In 2014, she published a book titled “Yukina Rice.

In other words, Kinoshita’s culinary skills were already well established, but after the series of incidents that established her “image”, many people were surprised to see that she is a good cook.

Kinoshita recently posted on her SNS site a home-cooked dish of oden and shichikusa-gayu. It looks so good that you can’t help but drool when you see it!

“I made rice porridge on January 7, the seventh day of the seventh month. It was delicious.” (From Kinoshita’s SNS)

She doesn’t forget about the seasons either. I’m sure there are many people who are thrilled by the family-like Kinoshita.

In his private life, Kinoshita is currently in a relationship with Hidetoshi Miyuki, a J-league player. The two often appear on each other’s social networking sites and are rumored to be close to a goal. Make lots of delicious food and please your precious boyfriend with your power. ……!