Tamura Kenji, who “wants to live in the U.S.” and has returned to Japan for an indefinite period of time, gives Hiroyuki Miyasako a “fishing expedition” with a plan to rebuild his yakiniku restaurant.

On November 7, TV personality Kenji Tamura appeared as a guest on the YouTube channel of TV personality Hiroyuki Miyasako and inspected “Gyugujou,” Hiroyuki Miyasako’s junior yakiniku restaurant owner.

He revealed that his yakiniku restaurant was in a difficult situation while tasting the food.

Furthermore, on November 9, Miyasako’s channel

I have an announcement to make regarding the reconstruction of Yakiniku Tamura.

He announced that he would return to Japan indefinitely from the U.S. to focus on rebuilding his yakiniku restaurant.

If he keeps going like this, he will last until spring. ……

Tamura has been running “Charcoal Grill Tamura” for the past 17 years, not only expanding nationwide but also opening stores overseas. According to their website, they have 6 stores including affiliated stores.

I think customers will come back after Corona, but the return is much worse than I imagined. …… Still. I don’t know if it’s the location, but it’s not just that. I didn’t do what I had to do one after another.

He confessed his current situation while reflecting on the situation. He says that he has been borrowing money to protect the livelihood of his employees, but he has not been able to keep up with the repayments, and he is suffering from the rising cost of meat and utilities.

If things continue as they are, I don’t know if they will last until spring. The speed at which the situation deteriorates is very fast. It’s fast. All at once.

He also said that the store was in danger of closing.

However, on social networking sites

“Please concentrate on serving your customers.

Customers don’t care about mannerisms as long as the food is good.

Many people on social networking sites are urging Tamura to get up the courage to make his “excuses.

Originally, it was a yakiniku restaurant owned by the family of his now divorced ex-wife. Tamura-san frequently advertised it on TV and was able to get it off the ground. He branched out into overseas expansion and mail-order sales, but I haven’t heard anything good about him in recent years. His name was mentioned as having attended a woman at a hotel party with “Downtown” Hitoshi Matsumoto, and “Tamuken Time” (which he denied) was reported. In addition, in July of this year, his partner who operated “Yakiniku Tamura,” a restaurant he produced, was arrested for fraud involving 87 million yen.

Launching the “Yakiniku Tamura Reconstruction Project

When one hears that Tamura manages several yakiniku restaurants in Japan and lives comfortably in Los Angeles, he sounds like a very successful man. However, Tamura’s actual business is, as he confesses, “on fire.

Tamura is the face of the restaurant, and his words and actions can change the situation of the restaurant. That is why it seems that Tamura himself is planning to take the lead after returning to Japan. With the cooperation of Mr. Daiki Honda, the producer of Mr. Gyugujou’s yakiniku restaurant “Gyugujou,” he is going to start the “Yakiniku Tamura Reconstruction Project. This will be a great way for Mr. Miyasako to earn views, and he also has a good image as a “good brother” who lends help to his juniors when they are in trouble, so I guess it is a “fisherman’s advantage. (Reporter for a women’s magazine)

Miyasako has returned to terrestrial television for the first time in five years, albeit on a local station, TV Saitama. However, since his main entertainment activity is still on YouTube, the rebuilding of Yakiniku Tamura, which has a lot of publicity, is likely to be a major project.

The cost of his dream of living in the U.S. was the bankruptcy of Tamura’s Yakiniku restaurant. Will Miyasako, a senior staff member of Tamura, be able to turn it around? ……