The appeal of this dish is that it hits various parts of the body, such as loin and ribs. President Yamamura says, “The challenge is not to make this a transient boom.

share iconShare on SNS

  • Share on Twitter
  • Share on LINE
FRIDAY DIGITAL
Back to Article

When it was started as a bitter response to the COVID-19 crisis, it unexpectedly became a big hit! What is the “Omi Beef Gacha” set up by a long-established butcher store?

1/2

Access Ranking

See more rankings