#1 of the images Yuichiro Nagai, a comedian, talks about the hidden struggle of “Axelhopper | FRIDAY DIGITAL

One of his most memorable restaurants as a young comedian was “Gyudon Taro” in Koenji. I used to subsist on a 150-yen natto set meal and a 200-yen beef bowl.

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Yuichiro Nagai, a comedian, talks about the hidden struggle of “Axelhopper

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